Zephyr Organic Marlborough Sauvignon Blanc 2020

Zephyr Organic Marlborough Sauvignon Blanc 2020White currant Snow pea Lime & lemon grass Fennel seed "Classic unadulterated Dillons Point characters; ethereal and lifted with a taut structural savouriness while showing vibrant fruit energy and exquisite purity" Ben Glover, Winemaker Pale green with lime leaf in the glass. Pure notes of snow pea and blossom on the nose. On the palate, lemongrass, salted lemon with fennel seed, white currant and lime flavours. Established in 1985, the Glover Family

• White currant
• Snow pea 
• Lime & lemon grass 
• Fennel seed 

"Classic unadulterated Dillon’s Point characters; ethereal and lifted with a taut structural savouriness while showing vibrant fruit energy and exquisite purity" Ben Glover, Winemaker

Pale green with lime leaf in the glass. Pure notes of snow pea and blossom on the nose. On the palate, lemongrass, salted lemon with fennel seed, white currant and lime flavours. 

Established in 1985, the Glover Family Vineyards have inspired the family’s passion for wine. This family-owned Single Vineyard Sauvignon Blanc expresses the ethereal, aromatic and structural flair of the Dillons Point Sub-Region in Marlborough, New Zealand.

10 years after launching the wine brand Zephyr, Ben and his wife Susie have transitioned 17Ha of the family vineyard to organic farming practices. The 2020 vintage will carry the bio-bro certified organic logo - continuing Zephyr’s journey to express the true flavours of the family farm, while having an emphasis on wine growing through soil health, biodiversity, regenerative farming, and ultimately mindful consumption.

Food Pairing: Roc cod, scallops, prosciutto and soft goats cheese.