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Description
espresso moka tasting pack 1Espresso MOKA tasting pack 3x 250g Moka grind Three ground espresso roasts for the Moka pot, combined in one set. Ideal for anyone who wants to combine classic preparation with a variety of flavors. Kimbo Napoletano Espresso Kimbo Napoletano is a classic southern Italian coffee roasted according to traditional methods. Although Caffe Kimbo has already made a name for itself among espresso lovers in Germany, it still lags far behind its high profile in
Espresso MOKA tasting pack
3x 250g Moka grind
Three ground espresso roasts for the Moka pot, combined in one set. Ideal for anyone who wants to combine classic preparation with a variety of flavors.
Kimbo Napoletano Espresso
Kimbo Napoletano is a classic southern Italian coffee roasted according to traditional methods.
Although Caffe Kimbo has already made a name for itself among espresso lovers in Germany, it still lags far behind its high profile in Italy. Caffe Kimbo is not really a small family roastery, but you can always rely on the professionalism and consistently high quality of the coffees from this roastery. Also very well suited for the caffetiera.
Enjoy this espresso with its inimitable taste of wonderful notes of chocolate, fruit, and toast.
Toraldo Espresso Gran Reserve
Toraldo Gran Reserve is a premium espresso made from the finest Arabica beans, all hand-selected and carefully roasted.
The perfect balance between sweetness and intensity!
The beans in this blend are slowly and darkly roasted in the traditional Neapolitan style to bring out their full aroma and intense flavor. The result is an espresso coffee with a full body, a rich crema, and a smooth, long-lasting finish.
Gran Reserve is the perfect coffee for lovers of intense and aromatic espresso. It is ideal for preparing classic espresso or cappuccino, but also for other coffee creations such as latte macchiato or Americano from a moka pot.
La Genovese Espresso Macinato Tradizione
La Genovese Caffè Tradizione is an Arabica/Robusta blend with green coffee beans from the best growing regions in Brazil, Colombia, Costa Rica, India, and Uganda. The careful selection and blending of these beans creates a distinctive flavor that brings the essence of Italian espresso culture into your home.
The beans are gently roasted separately to bring out their full aroma and rich flavor. The blend of fruity notes from the Arabica beans and the spicy intensity of the Robusta beans gives this coffee a unique flavor. While the first sip is dominated by slightly floral, sweet notes of fresh fruit, intense chocolate aromas unfold immediately afterwards. The finish is reminiscent of toasted bread and caramel.
In the cup, Tradizione presents itself with a creamy appearance and a dense crema that disappears only very slowly.
Shipping Notes
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